Stevia nplooj Extract

Lus piav qhia luv luv:

Yam khoom: YA-ST015
Cov khoom xyaw nquag: Stevioside
Specification: 90%
Assay method: HPLC
Botanical Source: Stevia rebaudiana (Bertoni) Hemsl
Nroj Tsuag Siv: Nplooj
Tsos: Dawb hmoov hmoov
CAS Nr .: 57817-89-7
Lub neej txee: 2 xyoos
Daim ntawv pov thawj: NON-GMO, HALAL, KOSHER, SC

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Product Detail

Daim ntawv thov

Khoom cim npe

Cov ntaub ntawv tseem ceeb:

Khoom npe:Stevia nplooj ExtractCov mis mos molecular: C₃₈H₆₀O₁₈

Extraction hnyav: Ethanol thiab dej Molecular nyhav: 804.87

Lub Tebchaws Keeb Kwm: Tuam Tshoj Irradiation: Tsis-irradiated

Kev txheeb xyuas: TLC GMO: Tsis-GMO

Carrier/Excipients: Tsis muaj HS CODE: 1302199099

Stevia yog cov khoom qab zib thiab qab zib hloov pauv los ntawm nplooj ntawm cov nroj tsuag hom Stevia rebaudiana.Cov khoom xyaw nquag ntawm stevia yog steviol glycosides (feem ntau stevioside thiab rebaudioside), uas muaj txog li 150 npaug ntawm qab zib qab zib, yog kub-ruaj khov, pH. -stev, thiab tsis fermentable.Cov steviosides muaj qhov cuam tshuam tsis zoo rau cov ntshav qabzib, uas ua rau stevia txaus nyiam rau tib neeg ntawm kev noj zaub mov carbohydrate.Stevia's saj muaj qhov pib qeeb thiab ntev ntev dua li cov suab thaj, thiab qee qhov ntawm nws cov extracts yuav muaj iab los yog licorice zoo li tom qab saj ntawm qhov siab.

Muaj nuj nqi:

1. Stevioside pab daws ntau yam teeb meem ntawm daim tawv nqaij;

2. Stevioside tuaj yeem tswj cov ntshav siab thiab ntshav qab zib;

3. Stevioside pab kom poob phaus thiab txo kev ntshaw rau cov khoom noj muaj roj;

4. Nws cov khoom tiv thaiv kab mob pab tiv thaiv me me thiab kho qhov txhab me;

5. Ntxiv stevia rau hauv koj lub qhov ncauj los yog tshuaj txhuam hniav ua rau kev noj qab haus huv ntawm qhov ncauj;

6. Stevia induced beve

Packing cov ntsiab lus:

Pem hauv ntej packing: Ob chav PE hnab

Cov khoom ntim sab nraud: Nruas (Daim ntawv nruas lossis Hlau nplhaib nruas)

Lub sij hawm xa tuaj: Hauv 7 hnub tom qab tau txais cov nyiaj them poob haujlwm

Koj xav tau cov kws tshaj lij cov chaw tsim khoom, peb tau ua haujlwm hauv daim teb no dhau 20 xyoo thiab peb muaj kev tshawb fawb tob txog nws.